Family Income and Expenditure Survey 2006 Volume 1
Philippines, 2006 - 2007
Reference ID
PHL-NSO-FIES-2006-v01.
Producer(s)
Philippine Statistics Authority
Collection(s)
Metadata
Related Microdata
Created on
Sep 14, 2021
Last modified
Sep 15, 2021
Page views
49504
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- Data files
- fies2k6
Fruits and Vegetables (In Cash) (CFRVG)
Data File: fies2k6
Overview
vald
38483
vald
17403481.98
invd
0
invd
0
min
0
max
86707
mean
4261.24
mean
4485.088
stdev
4157.676
stdev
4275.749
Interval
contin
Decimal
0
range
0 - 86707
Questions and instructions
On the AVERAGE, how much is your WEEKLY consumption of the following?
During the PERIOD SPECIFIED, did you or any member of your family consume fruits and vegetables?
If NO, GO TO NEXT PAGE (A1.4)
Description
Fruits and Vegetables.
Fresh Fruits any fresh or unprocessed fruit consumed by the family such as banana, papaya, pineapple, mango, melon, avocado, durian, mangosteen, citrus fruits such as calamansi, dalandan, orange, santol, tamarind, etc.
Fresh Vegetables unprocessed vegetables consumed by the family. Leafy vegetables- - Examples are pechay. gabi leaves, kangkong, cabbage, malunggay, ampalaya leaves, etc..
Fruit vegetables - Covers fruit-bearing vegetable crops such as upo, ampalaya, chayote, cucumber, eggplant, tomato, squash, etc.
Green/Dry Beans and Other Legumes - Baguio beans/ habichuelas, mongo, sigarillas, string beans, togue, etc.
Other Vegetables - Includes carrots, onions, and other such as katuray, radish, broccoli, banana blossom, cauliflower and other flowers used or eaten as vegetables.
Fresh Fruits any fresh or unprocessed fruit consumed by the family such as banana, papaya, pineapple, mango, melon, avocado, durian, mangosteen, citrus fruits such as calamansi, dalandan, orange, santol, tamarind, etc.
Fresh Vegetables unprocessed vegetables consumed by the family. Leafy vegetables- - Examples are pechay. gabi leaves, kangkong, cabbage, malunggay, ampalaya leaves, etc..
Fruit vegetables - Covers fruit-bearing vegetable crops such as upo, ampalaya, chayote, cucumber, eggplant, tomato, squash, etc.
Green/Dry Beans and Other Legumes - Baguio beans/ habichuelas, mongo, sigarillas, string beans, togue, etc.
Other Vegetables - Includes carrots, onions, and other such as katuray, radish, broccoli, banana blossom, cauliflower and other flowers used or eaten as vegetables.