Family Income and Expenditure Survey 2006 Volume 2
Philippines, 2006 - 2007
Reference ID
PHL-NSO-FIES-2006-v02
Producer(s)
Philippine Statistics Authority
Collection(s)
Metadata
Related Microdata
Created on
Sep 14, 2021
Last modified
Sep 15, 2021
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255892
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- Data files
- FIES06V2
Fruit Preparation expenditure (frpre)
Data File: FIES06V2
Overview
vald
38483
vald
17403481.98
invd
0
invd
0
min
0
max
21343
mean
56.716
mean
59.179
stdev
302.86
stdev
302.185
Interval
contin
Decimal
0
range
0 - 21343
Description
Text
Fruit Preparations - Includes all processed fruits, fruit preparations, whether canned or uncanned, packed or unpacked, such as fruit jams/jellies, fruit preserves like pineapples, peaches, pickled fruits, dried mangoes, sweetened tamarind, fruit cocktails, marmalades, banana cue, nata de pina, prunes, maruya, raisins, champoy, etc.
(Note: If the family cooked banana cue, the expenditure should be entered in Item (1) Fresh Fruits).
(Note: If the family cooked banana cue, the expenditure should be entered in Item (1) Fresh Fruits).