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    Home › Central Data Catalog › CRPS › PHL-PSA-CRPS-2021-V1.0
CrPS

Crops Production Survey 2021

Philippines, 2021
Reference ID
PHL-PSA-CrPS-2021-v1.0
Producer(s)
Philippine Statistics Authority (PSA)
Collection(s)
Crops Production Survey
Metadata
Documentation in PDF
Created on
Apr 03, 2023
Last modified
Apr 03, 2023
Page views
4048
Downloads
368
  • Study description
  • Related Materials
  • Data Description

Related Materials

Download the questionnaires, technical documents and reports that describe the survey process and the key results for this study.
Questionnaires
CrPS Form 1 (Data Collection Form)
Download [84.57 KB]
Authors Crops Statistics Division, Philippine Statistics Authority
Date 2021-10-01
language English
Publishers Philippine Statistics Authority
Description CrPS Form 1 is the CrPS Farmer/Producer Collection Form.
Table of contents Title of the Survey and Reference Period

A. Identification Particulars
B. Volume of Production, Area Planted/Harvested, Number of Bearing Trees/Hills/Vines, and Reasons for Change
C. Certification
Download CrPS Form 1 - Data Collection Form.xlsx
Reports
Major Fruit Crops Quarterly Bulletin
Download
Authors Crops Statistics Division, Philippine Statistics Authority
Country Philippines
language English
Publishers Philippine Statistics Authority
Description The Major Fruit Crops Quarterly Bulletin provides updates on production of banana, calamansi, mango, and pineapple. These crops are highlighted in the report on the Performance of Agriculture that the Philippine Statistics Authority (PSA) releases quarterly.
Table of contents Foreword

Table of Contents

Background

Highlights
Banana
Calamansi
Mango
Pineapple

LIST OF TABLES
Table 1 Volume of Production for Selected Fruit Crops, Philippines
Table 2 Volume of Production for Banana, By Region
Table 3 Volume of Production for Calamansi, By Region
Table 4 Volume of Production for Mango, By Region
Table 5 Volume of Production for Pineapple, By Region
Table 6 Area Planted and Number of Bearing Trees/Hills for Selected Fruit Crops, Philippines

LIST OF FIGURES
Figure 1 Banana Production by Region
Figure 2 Distribution of Banana Production by Region
Figure 3 Distribution of Banana Production by Variety, Philippines
Figure 4 Calamansi Production by Region
Figure 5 Distribution of Calamansi Production by Region
Figure 6 Mango Production by Region
Figure 7 Distribution of Mango Production by Region
Figure 8 Distribution of Mango Production by Variety, Philippines
Figure 9 Pineapple Production by Region
Figure 10 Distribution of Pineapple Production by Region
Download major-fruit-crops-quarterly-bulletin
Major Non-Food and Industrial Crops Quarterly Bulletin
Download
Authors Crops Statistics Division, Philippine Statistics Authority
language English
Publishers Philippine Statistics Authority
Description The Major Non-Food and Industrial Crops Quarterly Bulletin provides updates on production of major non-food and industrial crops, namely, abaca, coconut, coffee, rubber, sugarcane, tobacco, and cacao. These crops are highlighted in the report on the Performance of Agriculture which the Philippine Statistics Authority (PSA) releases quarterly.
Table of contents Foreword

Table of Contents

Background

Highlights
Abaca
Coconut
Coffee
Rubber
Sugarcane
Tobacco
Cacao

LIST OF TABLES
Table 1 Volume of Production for Selected Non-Food and Industrial Crops, Philippines
Table 2 Volume of Production for Abaca by Region
Table 3 Volume of Production for Coconut by Region
Table 4 Volume of Production for Coffee by Region
Table 5 Volume of Production for Rubber by Region
Table 6 Volume of Production for Sugarcane by Region
Table 7 Volume of Production for Tobacco by Region
Table 8 Volume of Production for Cacao by Region
Table 9 Area Planted/Harvested and Number of Bearing Trees for Selected Non-Food and Industrial Crops, Philippines

LIST OF FIGURES
Figure 1 Abaca Production by Region
Figure 2 Distribution of Abaca Production by Region
Figure 3 Coconut Production by Region
Figure 4 Distribution of Coconut Production by Region
Figure 5 Coffee Production by Region
Figure 6 Distribution of Coffee Production by Region
Figure 7 Distribution of Coffee Production by Variety, Philippines
Figure 8 Rubber Production by Region
Figure 9 Distribution of Rubber Production by Region
Figure 10 Sugarcane Production by Region
Figure 11 Distribution of Sugarcane Production by Region
Figure 12 Distribution of Sugarcane Production by Use, Philippines
Figure 13 Tobacco Production by Region
Figure 14 Distribution of Tobacco Production by Region
Figure 15 Distribution of Tobacco Production by Variety, Philippines
Figure 16 Cacao Production by Region
Figure 17 Distribution of Cacao Production by Region
Download major-non-food-and-industrial-crops-quarterly-bulletin
Major Vegetables and Rootcrops Quarterly Bulletin
Download
Authors Crops Statistics Division, Philippine Statistics Authority
language English
Publishers Philippine Statistics Authority
Description The Major Vegetables and Rootcrops Quarterly Bulletin provides updates on production of major vegetables and rootcrops, namely, mung bean/mongo, potato, cabbage, eggplant, tomato, ampalaya fruit, onion, sweet potato, and cassava. These crops are highlighted in the report on the Performance of Agriculture that the Philippine Statistics Authority (PSA) releases quarterly.
Table of contents Foreword

Table of Contents

Background

Highlights
Mung Bean/Mongo
Potato
Cabbage
Eggplant
Tomato
Ampalaya Fruit
Bermuda Onion
Native Onion
Sweet Potato
Cassava

LIST OF TABLES
Table 1 Volume of Production for Selected Vegetables and Rootcrops, Philippines
Table 2 Volume of Production for Mung Bean/Mongo by Region
Table 3 Volume of Production for Potato by Region
Table 4 Volume of Production for Cabbage by Region
Table 5 Volume of Production for Eggplant by Region
Table 6 Volume of Production for Tomato by Region
Table 7 Volume of Production for Ampalaya Fruit by Region
Table 8 Volume of Production for Bermuda Onion by Region
Table 9 Volume of Production for Native Onion by Region
Table 10 Volume of Production for Sweet Potato by Region
Table 11 Volume of Production for Cassava by Region
Table 12 Vegetables and Rootcrops: Area Planted/Harvested, Philippines

LIST OF FIGURES
Figure 1 Mung Bean/Mongo Production by Region
Figure 2 Distribution of Mung Bean/Mongo Production by Region
Figure 3 Potato Production by Region
Figure 4 Distribution of Potato Production by Region
Figure 5 Cabbage Production by Region
Figure 6 Distribution of Cabbage Production by Region
Figure 7 Eggplant Production by Region
Figure 8 Distribution of Eggplant Production by Region
Figure 9 Tomato Production by Region
Figure 10 Distribution of Tomato Production by Region
Figure 11 Ampalaya Fruit Production
Figure 12 Distribution of Ampalaya Fruit Production by Region
Figure 13 Bermuda Onion Production
Figure 14 Distribution of Bermuda Onion Production by Region
Figure 15 Native Onion Production by Region
Figure 16 Distribution of Native Onion Production by Region
Figure 17 Sweet Potato Production by Region
Figure 18 Distribution of Sweet Potato Production by Region
Figure 19 Cassava Production by Region
Figure 20 Distribution of Cassava Production by Region
Download major-vegetables-and-rootcrops-quarterly-bulletin
Crops Statistics of The Philippines 2016-2020
Download
Authors Crops Statistics Division, Philippine Statistics Authority
Publishers Philippine Statistics Authority
Description This annual publication on the Crops Statistics of the Philippines is the second of the series on the integration of two previous publications of the Philippine Statistics Authority (PSA), namely "Major Crops Statistics of the Philippines" and "Crops Statistics of the Philippines (National and Regional).
Table of contents Administrative Page

Foreword

Background

I. Highlights
A. Cereals
Palay
Corn

B. Fruit Crops
Banana
Calamansi
Mango
Pineapple
Other Fruit Crops

C. Non-Food and Industrial Crops
Abaca
Coconut
Coffee
Rubber
Sugarcane
Tobacco
Cacao
Other Non-Food and Industrial Crops

D. Vegetables and Rootcrops
Ampalaya Fruit
Cabbage
Cassava
Eggplant
Mung Bean/Mongo
Onion
Potato
Sweet Potato/Camote
Tomato
Other Vegetables and Rootcrops

II. Statistical Tables

A. National
1.1 Volume of Production for Selected Crops, Philippines: 2016-2020
1.2 Area Planted/Harvested for Selected Crops, Philippines: 2016-2020
1.3 Number of Bearing Trees/Hills/Tappable Trees for Selected Crops, Philippines: 2016-2020

B. Cereals
2.1 Volume of Production for Palay, by Region: 2016-2020
2.2 Area Harvested for Palay, by Region: 2016-2020
2.1a Volume of Production for Irrigated Palay, by Region: 2016-2020
2.2a Area Harvested for Irrigated Palay, by Region: 2016-2020
2.1b Volume of Production for Rainfed Palay, by Region: 2016-2020
2.2b Area Harvested for Rainfed Palay, by Region: 2016-2020
3.1 Volume of Production for Corn, by Region: 2016-2020
3.2 Area Harvested for Corn, by Region: 2016-2020
3.1a Volume of Production for White Corn, by Region: 2016-2020
3.2a Area Harvested for White Corn, by Region: 2016-2020
3.1b Volume of Production for Yellow Corn, by Region: 2016-2020
3.2b Area Harvested for Yellow Corn, by Region: 2016-2020

C. Fruit Crops
4.1 Volume of Production for Banana, by Region: 2016-2020
4.2 Area Planted for Banana, by Region: 2016-2020
4.3 Number of Bearing Hills for Banana, by Region: 2016-2020
4.1a Volume of Production for Banana Cavendish, by Region: 2016-2020
4.2a Area Planted for Banana Cavendish, by Region: 2016-2020
4.3a Number of Bearing Hills for Banana Cavendish, by Region: 2016-2020
4.1b Volume of Production for Banana Lakatan, by Region: 2016-2020
4.2b Area Planted for Banana Lakatan, by Region: 2016-2020
4.3b Number of Bearing Hills for Banana Lakatan, by Region: 2016-2020
4.1c Volume of Production for Banana Saba, by Region: 2016-2020
4.2c Area Planted for Banana Saba, by Region: 2016-2020
4.3c Number of Bearing Hills for Banana Saba, by Region: 2016-2020
5.1 Volume of Production for Calamansi, by Region: 2016-2020
5.2 Area Planted for Calamansi, by Region: 2016-2020
5.3 Number of Bearing Trees for Calamansi, by Region: 2016-2020
6.1 Volume of Production for Durian, by Region: 2016-2020
6.2 Area Planted for Durian, by Region: 2016-2020
6.3 Number of Bearing Trees for Durian, by Region: 2016-2020
7.1 Volume of Production for Lanzones, by Region: 2016-2020
7.2 Area Planted for Lanzones, by Region: 2016-2020
7.3 Number of Bearing Trees for Lanzones, by Region: 2016-2020
8.1 Volume of Production for Mandarin, by Region: 2016-2020
8.2 Area Planted for Mandarin, by Region: 2016-2020
8.3 Number of Bearing Trees for Mandarin, by Region: 2016-2020
9.1 Volume of Production for Mango, by Region: 2016-2020
9.2 Area Planted for Mango, by Region: 2016-2020
9.3 Number of Bearing Trees for Mango, by Region: 2016-2020
9.1a Volume of Production for Mango Carabao, by Region: 2016-2020
9.2a Area Planted for Mango Carabao, by Region: 2016-2020
9.3a Number of Bearing Trees for Mango Carabao, by Region: 2016-2020
10.1 Volume of Production for Mangosteen, by Region: 2016-2020
10.2 Area Planted for Mangosteen, by Region: 2016-2020
10.3 Number of Bearing Trees for Mangosteen, by Region: 2016-2020
11.1 Volume of Production for Orange, by Region: 2016-2020
11.2 Area Planted for Orange, by Region: 2016-2020
11.3 Number of Bearing Trees for Orange, by Region: 2016-2020
12.1 Volume of Production for Papaya, by Region: 2016-2020
12.2 Area Planted for Papaya, by Region: 2016-2020
12.3 Number of Bearing Trees for Papaya, by Region: 2016-2020
13.1 Volume of Production for Pineapple, by Region: 2016-2020
13.2 Area Planted for Pineapple, by Region: 2016-2020
14.1 Volume of Production for Rambutan, by Region: 2016-2020
14.2 Area Planted for Rambutan, by Region: 2016-2020
14.3 Number of Bearing Trees for Rambutan, by Region: 2016-2020
15.1 Volume of Production for Tamarind, by Region: 2016-2020
15.2 Area Planted for Tamarind, by Region: 2016-2020
15.3 Number of Bearing Trees for Tamarind, by Region: 2016-2020
16.1 Volume of Production for Watermelon, by Region: 2016-2020
16.2 Area Harvested for Watermelon, by Region: 2016-2020

D. Non-Food and Industrial Crops
17.1 Volume of Production for Abaca (dried raw fiber), by Region: 2016-2020
17.2 Area Planted for Abaca, by Region: 2016-2020
18.1 Volume of Production for Cacao, by Region: 2016-2020
18.2 Area Planted for Cacao, by Region: 2016-2020
18.3 Number of Bearing Trees for Cacao, by Region: 2016-2020
19.1 Volume of Production for Cashew, by Region: 2016-2020
19.2 Area Planted for Cashew, by Region: 2016-2020
19.3 Number of Bearing Trees for Cashew, by Region: 2016-2020
20.1 Volume of Production for Coconut (with husk), by Region: 2016-2020
20.2 Area Planted for Coconut, by Region: 2016-2020
20.3 Number of Bearing Trees for Coconut, by Region: 2016-2020
21.1 Volume of Production for Coffee (dried berries), by Region: 2016-2020
21.2 Area Planted for Coffee, by Region: 2016-2020
21.3 Number of Bearing Trees for Coffee, by Region: 2016-2020
21.1a Volume of Production for Coffee Arabica, by Region: 2016-2020
21.2a Area Planted for Coffee Arabica, by Region: 2016-2020
21.3a Number of Bearing Trees for Coffee Arabica, by Region: 2016-2020
21.1b Volume of Production for Coffee Excelsa, by Region: 2016-2020
21.2b Area Planted for Coffee Excelsa, by Region: 2016-2020
21.3b Number of Bearing Trees for Coffee Excelsa, by Region: 2016-2020
21.1c Volume of Production for Coffee Liberica, by Region: 2016-2020
21.2c Area Planted for Coffee Liberica, by Region: 2016-2020
21.3c Number of Bearing Trees for Coffee Liberica, by Region: 2016-2020
21.1d Volume of Production for Coffee Robusta, by Region: 2016-2020
21.2d Area Planted for Coffee Robusta, by Region: 2016-2020
21.3d Number of Bearing Trees for Coffee Robusta, by Region: 2016-2020
22.1 Volume of Production for Oil Palm (fresh fruit bunch), by Region: 2016-2020
22.2 Area Planted for Oil Palm, by Region: 2016-2020
22.3 Number of Bearing Trees for Oil Palm, by Region: 2016-2020
23.1 Volume of Production for Rubber (cuplump), by Region: 2016-2020
23.2 Area Planted for Rubber, by Region: 2016-2020
23.3 Number of Tappable Trees for Rubber, by Region: 2016-2020
24.1 Volume of Production for Sugarcane, by Region: 2016-2020
24.2 Area Harvested for Sugarcane, by Region: 2016-2020
25.1 Volume of Production for Tobacco (dried leaves), by Region: 2016-2020
25.2 Area Planted for Tobacco, by Region: 2016-2020
25.1a Volume of Production for Tobacco Native, by Region: 2016-2020
25.2a Area Planted for Tobacco Native, by Region: 2016-2020
25.1b Volume of Production for Tobacco Virginia, by Region: 2016-2020
25.2b Area Planted for Tobacco Virginia, by Region: 2016-2020

E. Vegetables and Rootcrops
26.1 Volume of Production for Ampalaya Fruit, by Region: 2016-2020
26.2 Area Harvested for Ampalaya Fruit, by Region: 2016-2020
27.1 Volume of Production for Asparagus, by Region: 2016-2020
27.2 Area Harvested for Asparagus, by Region: 2016-2020
28.1 Volume of Production for Broccoli, by Region: 2016-2020
28.2 Area Harvested for Broccoli, by Region: 2016-2020
29.1 Volume of Production for Cabbage, by Region: 2016-2020
29.2 Area Harvested for Cabbage, by Region: 2016-2020
30.1 Volume of Production for Carrots, by Region: 2016-2020
30.2 Area Harvested for Carrots, by Region: 2016-2020
31.1 Volume of Production for Cassava, by Region: 2016-2020
31.2 Area Harvested for Cassava, by Region: 2016-2020
32.1 Volume of Production for Cauliflower, by Region: 2016-2020
32.2 Area Harvested for Cauliflower, by Region: 2016-2020
33.1 Volume of Production for Eggplant, by Region: 2016-2020
33.2 Area Planted for Eggplant, by Region: 2016-2020
34.1 Volume of Production for Garlic (bulb), by Region: 2016-2020
34.2 Area Harvested for Garlic, by Region: 2016-2020
35.1 Volume of Production for Ginger, by Region: 2016-2020
35.2 Area Harvested for Ginger, by Region: 2016-2020
36.1 Volume of Production for Bottle Gourd, by Region: 2016-2020
36.2 Area Harvested for Bottle Gourd, by Region: 2016-2020
37.1 Volume of Production for Snap Beans/Habitchuelas, by Region: 2016-2020
37.2 Area Harvested for Snap Beans/Habitchuelas, by Region: 2016-2020
38.1 Volume of Production for Lettuce, by Region: 2016-2020
38.2 Area Harvested for Lettuce, by Region: 2016-2020
39.1 Volume of Production for Mung Bean/Mongo, by Region: 2016-2020
39.2 Area Harvested for Mung Bean/Mongo, by Region: 2016-2020
40.1 Volume of Production for Lady's Finger/Okra, by Region: 2016-2020
40.2 Area Harvested for Lady's Finger/Okra, by Region: 2016-2020
41.1 Volume of Production for Onion (matured bulb), by Region: 2016-2020
41.2 Area Harvested for Onion, by Region: 2016-2020
42.1 Volume of Production for Potato, by Region: 2016-2020
42.2 Area Harvested for Potato, by Region: 2016-2020
43.1 Volume of Production for Chinese Pechay, by Region: 2016-2020
43.2 Area Harvested for Chinese Pechay, by Region: 2016-2020
44.1 Volume of Production for Native Pechay, by Region: 2016-2020
44.2 Area Harvested for Native Pechay, by Region: 2016-2020
45.1 Volume of Production for Sweet Potato/Camote, by Region: 2016-2020
45.2 Area Harvested for Sweet Potato/Camote, by Region: 2016-2020
46.1 Volume of Production for Taro/Gabi, by Region: 2016-2020
46.2 Area Harvested for Taro/Gabi, by Region: 2016-2020
47.1 Volume of Production for Tomato, by Region: 2016-2020
47.2 Area Planted for Tomato, by Region: 2016-2020
48.1 Volume of Production for White/Irish Potato, by Region: 2016-2020
48.2 Area Harvested for White/Irish Potato, by Region: 2016-2020
49.1 Volume of Production for Greater Yam/Ubi, by Region: 2016-2020
49.2 Area Harvested for Greater Yam/Ubi, by Region: 2016-2020
Download Crops%20Statistics%20of%20the%20Philippines%202016-2020.pdf
Technical documents
Crops Production Survey Statistical Survey Review and Clearance System Form 1
Download [393 KB]
Authors Philippine Statistics Authority
Date 2021-07-23
Country Philippines
language English
Description The Statistical Survey Review and Clearance System (SSRCS) is a mechanism institutionalized by the PSA which involves the process of evaluating the design and instruments of statistical surveys or censuses sponsored and/or to be conducted by the government agencies including government corporations at the national/or subnational level. The specific SSRCS form is for CrPS.
Table of contents I. General Information - p.1
II. Technical Description - p. 2
III. Estimated Direct Cost of Survey - p. 4
IV. Timetable of Activities- p. 4
Download 2021 CrPS SSRCS Form 1.pdf
Crops Production Survey Manual of Operations
Download [2 MB]
Authors Crops Statistics Division, Philippine Statistics Authority
Date 2021-10-01
language English
Publishers Philippine Statistics Authority (PSA)
Description The Crops Production Survey (CrPS) Manual of Operations aims to guide the supervisors and SRs to carry out their duties and responsibilities during data collection and supervision in their respective areas of assignment.
Table of contents 1. INTRODUCTION (page 1)
1.1. The Crops Production Survey (page 1)
1.2. Objectives (page 2)
1.3. Uses (page 2)
1.4. Authority for the Conduct of CrPS (page 2)
1.5. Confidentiality of Information (page 2)
1.6. Obligation of the Respondents to Give Truthful and Complete Information (page 3)
1.7. Data Privacy Act of 2012 (RA 10173) (page 3)

2. SURVEY DESIGN (page 5)
2.1. Coverage (page 5)
2.2. Sampling Frame (page 5)
2.3. Sampling Design (page 5)
2.4. Estimation Procedures (page 6)
2.5. Frequency and Schedule of Data Collection (page 8)

3. CONCEPTS AND DEFINITION OF TERMS (page 9)

4. DUTIES AND RESPONSIBILITIES (page 11)
4.1 Regional Director (RD) (page 11)
4.2 Statistical Operations and Coordination Division (SOCD) Chief (page 11)
4.3 Regional Focal Person (RFP) (page 11)
4.4 Chief Statistical Specialist (CSS) (page 12)
4.5. Provincial Focal Person (PFP) (page 12)
4.6. Supervisor (page 13)
4.7. Statistical Researcher (SR) (page 13)

5. FIELD ENUMERATION PROCEDURES (page 15)
5.1. CrPS Form 1 (Data Collection Form) (page 15)
5.2. Enumeration Materials (page 15)
5.3. Steps in Locating the Sample-Farmers Producers (page 15)
5.4. Guidelines in Conducting the Interview (page 16)

6. INSTRUCTIONS IN ACCOMPLISHING THE CRPS FORM 1 (page 21)
6.1. The CrPS Form 1 (page 21)
6.2. Instructions in Filling Out the Form (page 22)
6.3. Manual Editing Guidelines (page 28)

7. INSTRUCTIONS IN ACCOMPLISHING THE SPOT CHECK AND RE-INTERVIEW FORMS AND SUPERVISOR'S REPORT FOR CRPS (30)
The CrPS Spot Check Form (30)
The Supervisor's Report (32)
The CrPS Re-Interview Form (33)

7. POST-SURVEY ACTIVITIES (page 35)
7.1. Data Processing (page 35)
7.2. Data Review and Validation (page 35)

APPENDICES
Appendix A. 2020 Timetable of Activities (page 33)
Appendix B. Data Items for Submission (page 35)
Appendix C. List of Crops and Product Forms (page 36)
Appendix D. CrPS Form 1 (Data Collection Form) (page 45)
Appendix E. Computer Generated CrPS Form 2 (Summary Form for Farmer-Producer per Crop) (page 46)
Appendix F. Computer Generated CrPS Form 3 (Provincial Summary Form for Small Farm) (page 47)
Appendix G. Computer Generated CrPS Form 3 (Provincial Summary for Large Farm) (page 48)
Appendix H. Parameters and Fruiting Season of Selected Fruit Crops (page 49)
Appendix I. Parameters of Selected Non-Food and Industrial Crops (page 50)
Appendix J. Guide on Planting and Growing of Vegetables (page 51)
Appendix K. List of Auxiliary Information Used as Data Checks and Possible Sources (page 52)
Download 2021 Crops Production Survey Manual of Operations.pdf